{"product_id":"all-under-heaven-recipes-from-the-35-cuisines-of-china-a-cookbook-hardcover","title":"All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook] - Hardcover","description":"\u003cp\u003eby \u003cb\u003eCarolyn Phillips\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA comprehensive, contemporary portrait of China's culinary landscape and the geography and history that has shaped it, with more than 300 recipes.\u003cbr\u003e\u003c\/b\u003e \u003cbr\u003eVaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei, \u003ci\u003eAll Under Heaven\u003c\/i\u003e is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries' worth of culinary texts, as well as her own years working, eating, and cooking in Taiwan, Carolyn Phillips has written a spirited, symphonic love letter to the flavors and textures of Chinese cuisine. With hundreds of recipes--from simple Fried Green Onion Noodles to Lotus-Wrapped Spicy Rice Crumb Pork--written with clear, step-by-step instructions, \u003ci\u003eAll Under Heaven \u003c\/i\u003eserves as both a handbook for the novice and a source of inspiration for the veteran chef. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e-- \u003ci\u003eLos Angeles Times: \u003c\/i\u003eFavorite Cookbooks of 2016\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eCarolyn Phillips\u003c\/b\u003e is a food writer, scholar, artist, and author of \u003ci\u003eThe Dim Sum Field Guide: A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse\u003c\/i\u003e. Her work has appeared in numerous places, including \u003ci\u003eBest Food Writing 2015\u003c\/i\u003e, \u003ci\u003eLucky Peach\u003c\/i\u003e, \u003ci\u003eGastronomica\u003c\/i\u003e, BuzzFeed, \u003ci\u003eAlimentum\u003c\/i\u003e, Huffington Post, \u003ci\u003eZester Daily\u003c\/i\u003e, Food52, and at the 2013 MAD Symposium in Copenhagen, as well as in her weekly blog, \u003ci\u003eMadame Huang's Kitchen \u003c\/i\u003e(MadameHuang.com). She can be found on Twitter as @madamehuang and on Instagram as @therealmadamehuang. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eCarolyn's art has appeared everywhere from museums and galleries to various magazines and journals to Nickelodeon's \u003ci\u003eSupah Ninjas \u003c\/i\u003eseries. She was a professional Mandarin interpreter in the federal and state courts for over a decade, and she and her husband recently acted as cultural consultants for the third \u003ci\u003eGhostbusters \u003c\/i\u003emovie (2016). She lived in Taiwan for eight years, has translated countless books and articles, and married into a Chinese family more than thirty years ago.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 528\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.8 x 10.2 x 8.2 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 30, 2016\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51770826588448,"sku":"9781607749820","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/cae85e5f1d8343a052819f16e9329ee0.webp?v=1780378883","url":"https:\/\/ebocreations.com\/products\/all-under-heaven-recipes-from-the-35-cuisines-of-china-a-cookbook-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}