{"product_id":"baking-for-pleasure-comforting-recipes-to-bring-you-joy-hardcover","title":"Baking for Pleasure: Comforting Recipes to Bring You Joy - Hardcover","description":"\u003cp\u003eby \u003cb\u003eRavneet Gill\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"An indulgent pleasure trip of sweet and savoury treats for all to enjoy.\" \u003cstrong\u003e- Michel Roux Jr\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\"Another beauty of a book.\"\u003cstrong\u003e - Ruby Bhogal\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eThis book is all about baking for the pure joy of it - classic comfort bakes made with love for friends and family. Join acclaimed pastry chef Ravneet Gill as she reconnects with the simple pleasures that made her fall in love with baking in the first place.\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eFrom chocolate-malt baked custard to the ultimate apple pie, Ravneet takes things back to basics, sharing her easiest tips for everything you need to whip up your favourite home bakes to enjoy.\u003c\/p\u003e\u003cp\u003ePacked with more than 80 tried-and-tested recipes for brownies, tray bakes, cookies, tarts, puddings and cakes, this book will quickly become your most-used cookbook. With quick batch-bakes, classic crowd-pleasers, impressive dinner-party dishes and wholesome weekend baking ideas, you'll find the perfect bake for every occasion.\u003c\/p\u003e\u003cp\u003eFor the first time, Ravneet also includes her most sought-after savoury bakes including 'nduja puff pastry sausage rolls, vegetarian samosas and a chicken pie that will have your friends and family coming back for more.\u003c\/p\u003e\u003cp\u003eRemind yourself why you love to bake, how it brings people together, and the enjoyment that comes from creating gorgeous, moreish dishes for yourself and your loved ones. \u003cem\u003eBaking for Pleasure\u003c\/em\u003e shows home baking just as it should be - simple, satisfying and a total joy.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRavneet Gill\u003c\/strong\u003e is the author of the bestselling \u003cem\u003eA Pastry Chef's Guide \u003c\/em\u003e(2020), \u003cem\u003eSugar, I Love You\u003c\/em\u003e (2021) and \u003cem\u003eBaking for Pleasure\u003c\/em\u003e (2023). She studied at Le Cordon Bleu before taking over the pastry sections at St. JOHN, Llewelyn's and Wild by Tart. Now a freelance chef, she set up industry networking forum Countertalk in 2018 and online cookery school, Damson Jelly Academy. Ravneet has been a judge on Channel 4's Junior Bake Off alongside Liam Charles since 2020. She is also a judge on Channel 4\/Netflix show Five Star Kitchen alongside Mike Reid and Michel Roux Jr. She has written for the \u003cem\u003eTelegraph\u003c\/em\u003e as a pastry specialist, is a regular columnist for \u003cem\u003eGuardian Feast \u003c\/em\u003eand was selected as one of \u003cem\u003eSheerluxe's\u003c\/em\u003e '100 Individuals Who Have Inspired Us In 2023'.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 256\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 9.8 x 7.5 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 02, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51764823163168,"sku":"9780008603854","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/583a10cde376d82df897c0bf52a5da38.webp?v=1780255729","url":"https:\/\/ebocreations.com\/products\/baking-for-pleasure-comforting-recipes-to-bring-you-joy-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}