{"product_id":"bobby-at-home-fearless-flavors-from-my-kitchen-a-cookbook-hardcover","title":"Bobby at Home: Fearless Flavors from My Kitchen: A Cookbook - Hardcover","description":"\u003cp\u003eby \u003cb\u003eBobby Flay\u003c\/b\u003e (Author), \u003cb\u003eStephanie Banyas\u003c\/b\u003e (Author), \u003cb\u003eSally Jackson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003ci\u003eNEW YORK TIMES \u003c\/i\u003eBESTSELLER - With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND \u003ci\u003eFOOD NETWORK\u003c\/i\u003e\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWelcome to Bobby's, where powerhouse flavors rule the day. In his most personal cookbook yet, Bobby shares over 165 bold, approachable recipes he cooks at home for family and friends, along with his well-earned secrets for executing them perfectly. Everyday favorites--from pan-seared meats and hearty pastas to shareable platters of roasted vegetables, bountiful salads, and casual, homey desserts--go bigger and bolder with Bobby's signature pull-no-punches cooking style. Expect crowd-pleasing classics taken to the next level with exciting flavors, such as Spanish-style shrimp and grits, pumpkin pancakes with apple cider syrup, and sticky-savory-sweet Korean BBQ chicken. Riff on go-to dishes just as Bobby does with his master recipes for essentials, along with creative variations that take the base recipe in a range of directions to suit your mood, such as crispy bacon glazed with pomegranate molasses, deviled eggs topped with fried oysters, and mussels steamed in a heady green curry broth. With Bobby by your side, cooking at home just got a lot more exciting.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eBOBBY FLAY is one of the country's most celebrated chefs, restaurateurs, media personalities, and authors. He is a James Beard Award winner, the author of 13 cookbooks, and has starred in 14 \u003ci\u003eFood Network\u003c\/i\u003e programs. In 2015, he became the first chef to be awarded a star on the Hollywood Walk of Fame. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eSTEPHANIE BANYAS has been Bobby Flay's business assistant since 1996. She is the coauthor of \u003ci\u003eBobby Flay Fit; Brunch @ Bobby's; Bobby Flay's Barbecue Addiction; Bobby Flay's Throwdown!; Bobby Flay's Burgers, Shakes \u0026amp; Fries; Bobby Flay's Grill It!; Bobby Flay's Mesa Grill Cookbook; \u003c\/i\u003eand\u003ci\u003e Bobby Flay's Grilling for Life\u003c\/i\u003e. Stephanie and her cat, Fred, divide their time between New York City and Woodstock, New York. \u003cp\u003e\u003c\/p\u003eSALLY JACKSON lives in New York City with her husband, their children, and one especially well-fed poodle. This is her ninth cookbook with Bobby Flay and Stephanie Banyas.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 256\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 10.1 x 7.6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 24, 2019\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51755679416608,"sku":"9780385345910","price":32.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/a1b8a807504521faa709b628ffb0dba2.webp?v=1780065670","url":"https:\/\/ebocreations.com\/products\/bobby-at-home-fearless-flavors-from-my-kitchen-a-cookbook-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}