{"product_id":"breaking-bread-essays-from-new-england-on-food-hunger-and-family-paperback","title":"Breaking Bread: Essays from New England on Food, Hunger, and Family - Paperback","description":"\u003cp\u003eby \u003cb\u003eDebra Spark\u003c\/b\u003e (Author), \u003cb\u003eDeborah Joy Corey\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"More local color than a steamed lobster wearing wild blueberry bracelets, along with a mess of wistful nostalgia for any reader raised in Maine or New England.\" --\u003ci\u003ePortland Press Herald\u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eNearly 70 renowned New England writers gather round the table to talk food and how it sustains us--mind, body, and soul\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e An award-winning collection of essays by internationally recognized and beloved foodies, \u003ci\u003eBreaking Bread\u003c\/i\u003e celebrates local foods, family, and community, while exploring how what's on our plates engages with what's off: grief, pleasure, love, ethics, race, and class. \u003cp\u003e\u003c\/p\u003eHere, you'll find reflections from top literary talents and food writers like\u003cbr\u003e \u003cul\u003e\n\u003cli\u003eAward-winning novelist \u003cb\u003eLily King\u003c\/b\u003e on connecting with her children over a tweaked chocolate chip cookie recipe\u003c\/li\u003e\n\u003cli\u003ePulitzer Prize recipient \u003cb\u003eRichard Russo\u003c\/b\u003e on the Italian soup his mother snubbed that he came to enjoy\u003c\/li\u003e\n\u003cli\u003eCoauthor of \u003ci\u003eMad Honey\u003c\/i\u003e \u003cb\u003eJennifer Finney Boylan\u003c\/b\u003e on how cheese pizza holds her family together through the good and the bad\u003c\/li\u003e\n\u003cli\u003eCoauthor of \u003ci\u003eAbout Grief\u003c\/i\u003e \u003cb\u003eBrian Shuff\u003c\/b\u003e on how greasy takeout can be life-giving food for the grieving soul\u003c\/li\u003e\n\u003cli\u003eAward-winning writer \u003cb\u003eRon Currie\u003c\/b\u003e on the childhood shame--and adult pride--of your mother being a \"lunch lady\"\u003c\/li\u003e\n\u003cli\u003eAuthor and homesteader \u003cb\u003eMargaret Hathaway\u003c\/b\u003e on building a community cookbook to bring food and family together in the early days of COVID-19\u003c\/li\u003e\n\u003c\/ul\u003eOther essays address a beloved childhood food from Iran, the horror of starving in a prison camp, and the urge to bake pot brownies for an ill friend. \u003cp\u003e\u003c\/p\u003eRich and flavorful, \u003ci\u003eBreaking Bread\u003c\/i\u003e brings together some of the most influential voices in the literary and food worlds to show how we experience life through the foods we eat.\u003cbr\u003eProceeds from this collection will benefit Blue Angel, a Maine-based nonprofit founded by writer and \u003ci\u003eBreaking Bread\u003c\/i\u003e coeditor Deborah Joy Corey to combat hunger. The organization purchases food from local farmers and delivers it directly to families in need.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eDeborah Joy Corey \u003c\/b\u003eis the award-winning author of two novels, \u003ci\u003eLosing Eddie\u003c\/i\u003e and \u003ci\u003eThe Skating Pond\u003c\/i\u003e, and the memoir \u003ci\u003eSettling Twice\u003c\/i\u003e, as well as many essays and short stories. She is the recipient of numerous prizes, including the Smithbooks\/Canada Novel Award and \u003ci\u003eELLE\u003c\/i\u003e's Lettres Readers' Prize, among others. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eDebra Spark\u003c\/b\u003e is the author of five novels, two collections of short stories, and two books of essays on fiction writing, as well as numerous articles, stories, and book reviews in places like \u003ci\u003eDwell\u003c\/i\u003e, \u003ci\u003eEsquire\u003c\/i\u003e, \u003ci\u003eFood and Wine\u003c\/i\u003e, \u003ci\u003eMaine Home+Design\u003c\/i\u003e, the \u003ci\u003eNew York Times\u003c\/i\u003e, the \u003ci\u003eSan Francisco Chronicle\u003c\/i\u003e, and \u003ci\u003eYankee\u003c\/i\u003e. She is a professor at Colby College and teaches in the MFA Program for Writers at Warren Wilson College.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 320\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.02 x 8.66 x 5.51 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 05, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51764908261664,"sku":"9780807013045","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/36bed85132c096cdf925b0720b71c0ca.webp?v=1780257452","url":"https:\/\/ebocreations.com\/products\/breaking-bread-essays-from-new-england-on-food-hunger-and-family-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}