{"product_id":"buttermilk-bourbon-new-orleans-recipes-with-a-modern-flair-paperback","title":"Buttermilk \u0026 Bourbon: New Orleans Recipes with a Modern Flair - Paperback","description":"\u003cp\u003eby \u003cb\u003eJason Santos\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBig Flavor. Big Personality. Unforgettable Southern Cuisine\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eOn screen and in the kitchen, Jason Santos is known for two things: his smack-you-in-the-mouthflavored dishes and his larger-than-life personality. Buttermilk \u0026amp; Bourbon, the name of Jason's wildly popular restaurant and his standout cookbook, showcases incredible recipes inspired by the exciting flavors and culture of New Orleans. \u003cp\u003e\u003c\/p\u003eJason has gathered his best Southern-inspired recipes--the ones that restaurant-goers write about impassioned letters and the ones even his line cooks can't resist--and laid them bare for you. \u003cp\u003e\u003c\/p\u003eMake his signature dishes at home like Literally the Best Fried Chicken Wings in the History of Chicken and Flamin' Hot Cheeto Mac \u0026amp; Cheese. Binge on Smoked Gouda Cornbread or go all in on New Orleans BBQ Shrimp with Jalape o Grits. Finish with a signature cocktail like Voodoo on the Bayou and desserts like Fresh Fried Beignets. \u003cp\u003e\u003c\/p\u003eWhat you hold in your hands is a collection of epic recipes and electric commentary like no other.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eJason Santos is the executive chef and owner of Buttermilk \u0026amp; Bourbon, Abby Lane and Citrus \u0026amp; Salt. Once a contestant on \u003ci\u003eHell's Kitchen\u003c\/i\u003e and currently an expert on \u003ci\u003eBar Rescue\u003c\/i\u003e, Jason is also a recurring guest on the \u003ci\u003eToday\u003c\/i\u003e show, \u003ci\u003eThe Talk\u003c\/i\u003e and CBS's \u003ci\u003eEarly Show\u003c\/i\u003e. He lives in Boston, Massachusetts.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.9 x 8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 26, 2019\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51770571456800,"sku":"9781624146299","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/a63bbece3f6441e9424483a8ffbcb9da.webp?v=1780374188","url":"https:\/\/ebocreations.com\/products\/buttermilk-bourbon-new-orleans-recipes-with-a-modern-flair-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}