{"product_id":"california-foraging-120-wild-and-flavorful-edibles-from-evergreen-huckleberries-to-wild-ginger-paperback","title":"California Foraging: 120 Wild and Flavorful Edibles from Evergreen Huckleberries to Wild Ginger - Paperback","description":"\u003cp\u003eby \u003cb\u003eJudith Larner Lowry\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"This book is an excellent deep dive into California's wild edibles, revealing a real affection for and intimate familiarity with our state's flora.\" --Iso Rabins, founder of ForageSF\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e California offers a veritable feast for foragers, and with Judith Larner Lowry as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in \u003ci\u003eCalifornia Foraging\u003c\/i\u003e include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in the Golden State.\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eA passionate wild foods and native plants expert, Judith Larner Lowry tracks down local varieties and traditions. Along the way she shows you what to look for, when and where to look, and how to gather in a responsible way. \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAn A to Z guide for foraging year-round\u003c\/li\u003e\n\u003cli\u003eDetailed information for safe identification\u003c\/li\u003e\n\u003cli\u003eSuggestions for sustainable harvesting and wild food gardens\u003c\/li\u003e\n\u003cli\u003eTips on preparation and use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 344\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.82 x 9.02 x 6.54 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 29, 2014\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51770845954336,"sku":"9781604694208","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/e9593fbfc5261e2ba894ef35201c722b.webp?v=1780379367","url":"https:\/\/ebocreations.com\/products\/california-foraging-120-wild-and-flavorful-edibles-from-evergreen-huckleberries-to-wild-ginger-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}