{"product_id":"chocolate-all-day-from-simple-to-decadent-100-recipes-for-everyones-favorite-ingredient-hardcover","title":"Chocolate All Day: From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient - Hardcover","description":"\u003cp\u003eby \u003cb\u003eSteven Hodge\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCalling all chocolate lovers! It's the bake book you've been waiting for, with over 100 rich, delicious, yet accessible recipes for baking with chocolate all day long.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eChocolate is one of those foods that's universally loved. But Steve Hodge--chocolatier, pastry chef, and TV star--knows that it can be intimidating for home bakers. In his first book, he's here to take the mystery out of chocolate with over 100 meticulously tested recipes that will inspire home bakers of all skill levels. Inside, you'll find ideas for: \u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eChocolate for Breakfast: \u003c\/b\u003e Wake up with Chocolate Sticky Buns or White Chocolate Raspberry Scones\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCakes, Tarts \u0026amp; Souffl駸: \u003c\/b\u003e Celebrate a special occasion or everyday gathering with a Dark Chocolate Cheesecake or Banana Cream Chocolate Pie\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCookies, Squares \u0026amp; Bites: \u003c\/b\u003e Make afternoon tea even nicer with Chocolate Almond Biscotti or Chocolate Raspberry Brownies\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eKid-Friendly Chocolate: \u003c\/b\u003eGet the kids in the kitchen with Easy-Made Chocolate Bars or Milk Chocolate-Covered Caramel Apples\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLearn Essentials \u003c\/b\u003elike Mirror Glazes, Pastry Cream and Buttercream\u003c\/li\u003e\n\u003cli\u003eAnd so much more!\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eIn addition to his showstopping recipes, Steve also gives plenty of advice on buying, storing and working with chocolate. He'll show you how to temper it, how to create chocolate decorations and how to fix your desserts if something goes wrong! You'll learn to taste chocolate and build a chocolate-based entertaining board that's sure to impress. But most importantly, you'll come away with the confidence to tackle any kind of chocolate recipe and make it your own. With \u003ci\u003eChocolate All Day\u003c\/i\u003e as your guide, your favorite ingredient to eat will become your favorite to bake with as well!\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eSTEVE HODGE is a chocolatier and p穰issier, and owner of Temper Chocolate \u0026amp; Pastry in Vancouver. He is the co-host, with Anna Olson, of Food Network Canada's\u003ci\u003e Great Chocolate Showdown. \u003c\/i\u003eHe also hosts \u003ci\u003eProject Bakeover\u003c\/i\u003e, and has appeared on \u003ci\u003eWall of Bakers\u003c\/i\u003e. He graduated from the California School of Culinary Arts, and has been the pastry chef at the 3-Michelin Star Restaurant Gordon Ramsay, in London, and has also worked at Le Caprice and The Wolseley. This is his first book.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.94 x 10.08 x 8.03 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 17, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51764772929824,"sku":"9780525612025","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/6f8b3a7d2cae6f8d739ddc61b9c1b56c.webp?v=1780254217","url":"https:\/\/ebocreations.com\/products\/chocolate-all-day-from-simple-to-decadent-100-recipes-for-everyones-favorite-ingredient-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}