Cooking, Eating, Thinking - Paperback

Cooking, Eating, Thinking - Paperback

$54.00


by Karen Baker-Fletcher (Author), Deanne Curtin (Author), Deane W. Curtin (Editor)

"This is a surprisingly wonderful anthology that truly practices what it preaches. And what it preaches is that practice . . . is more nourishing than preaching." -Hungry Mind Review

Author Biography

DEANE W. CURTIN, Assistant Professor of Philosophy at Gustavus Adolphus College, has published in the areas of philosophy of art and environmental ethics. LISA M. HELDKE, Assistant Professor of Philosophy at Gustavus Adolphus College, writes and teaches in the area of pragmatist feminism.

Number of Pages: 416
Dimensions: 1.03 x 9.22 x 6.16 IN
Publication Date: August 01, 1992
Shop Pay Continue Shopping

Estimated delivery: June 23 - June 26, 2026

Secure Checkout

Free Returns

Proudly USA Based

Accepted Payment Methods

American Express
Apple Pay
Diners Club
Discover
Google Pay
Mastercard
PayPal
Shop Pay
Visa