{"product_id":"eggs-50-tried-true-recipes-paperback","title":"Eggs: 50 Tried \u0026 True Recipes - Paperback","description":"\u003cp\u003eby \u003cb\u003eJulia Rutland\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCreate wholesome meals with this egg-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003eWhether you prefer your eggs fried or scrambled, boiled or poached, you've undoubtedly enjoyed the distinguishable taste of the yolk paired with the whites' mild flavor. Packed with protein, eggs are the perfect breakfast food--yet we can make them an integral part of every meal. \u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eEggs\u003c\/i\u003e is a cookbook by Julia Rutland that features 50 recipes--from beverages and breads to soups and entrees--for cooks who enjoy great flavor. The author is a professional writer, recipe developer, recipe tester, food stylist, and television\/media demonstrator, so you can be certain that every dish is a crowd-pleaser! The book's full-color photography adds to the enjoyment of cooking. Plus, an introduction to the types of eggs along with basic tips on cooking eggs help to ensure that you always prepare them just right.\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003eInside you'll find: \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e50 recipes--tested and tasted by the author, a professional food stylist\u003c\/li\u003e \u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eBreakfast, breads, entrees, sides, and more\u003c\/li\u003e \u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eFull-color photography from a professional food photographer\u003c\/li\u003e \u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eBONUS: Introduction to egg types and basic tips for cooking eggs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003eWe love eggs because they remind us of eating around the table with family, of baking with parents and grandparents. Add \u003ci\u003eEggs\u003c\/i\u003e to your cookbook collection, and take your egg-based dishes to the next level of flavorful goodness.\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eJulia Rutland\u003c\/b\u003e is a Washington, DC-area writer, recipe developer, and master gardener whose work appears regularly in publications and websites such as \u003ci\u003eSouthern Living\u003c\/i\u003e magazine, \u003ci\u003eCoastal Living\u003c\/i\u003e magazine, and Weight Watchers books. She is the author of \u003ci\u003eDiscover Dinnertime\u003c\/i\u003e, \u003ci\u003eThe Campfire Foodie Cookbook\u003c\/i\u003e, \u003ci\u003eOn a Stick Cookbook\u003c\/i\u003e, \u003ci\u003eBlueberries\u003c\/i\u003e, \u003ci\u003eSquash\u003c\/i\u003e, \u003ci\u003eApples\u003c\/i\u003e, \u003ci\u003eFoil Pack Dinners\u003c\/i\u003e, and more. Julia lives in the DC wine country town of Hillsboro, Virginia, with her husband, two daughters, and many furred and feathered friends.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 136\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 6.9 x 7 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 11, 2022\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51766329934112,"sku":"9781647552329","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/2d71bf96f1c5b2e209d55200736a7236.webp?v=1780290428","url":"https:\/\/ebocreations.com\/products\/eggs-50-tried-true-recipes-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}