{"product_id":"every-night-of-the-week-veg-meat-free-beyond-monday-a-zero-tolerance-approach-to-bland-paperback","title":"Every Night of the Week Veg: Meat-Free Beyond Monday; A Zero-Tolerance Approach to Bland - Paperback","description":"\u003cp\u003eby \u003cb\u003eLucy Tweed\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIt's a daily slog to get veg in the mouths of every member of the household. Welcome to your sanity solution - delicious meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of Lucy Tweed's trademark wit.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Choose your own daily adventure from: \u003cul\u003e\n\u003cli\u003e Monday Cowboy Pasta Dreams Pasta every which way, because there's nothing as truly weeknight \u003c\/li\u003e\n\u003cli\u003e Toned-down Tuesdays Big, bold flavours with a laid-back attitude;one-pan where possible \u003c\/li\u003e\n\u003cli\u003e Saucy Wet Wednesdays Soups and curries and slurries and spice \u003c\/li\u003e\n\u003cli\u003e Carbs-Filled-With-Things Thursdays From loaded buns and spuds to lovely things squashed into dough, this is comfort central \u003c\/li\u003e\n\u003cli\u003e Phat Snack Fridays Throw-it-together munchies with two criteria: 1. Use it up, and 2. Make it irresistible \u003c\/li\u003e\n\u003cli\u003e The Bold and the Beautiful Saturday Salads Show-off salads that take the spotlight come BBQ day \u003c\/li\u003e\n\u003cli\u003e Sunday Oeufs If you say it in French, it's sexier. All your egg needs for Sunday \u003c\/li\u003e\n\u003cli\u003e Sweet Anytime Treats Just because. \u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLucy Tweed \u003c\/b\u003eis the creator of Every Night of the Week, an Instagram account full of recipes for people who don't like recipes. She began her career as a food stylist at \u003ci\u003eDonna Hay\u003c\/i\u003e magazine. Lucy has worked in food styling, menu creation, travel writing and art direction for countless major food brands. Her first book, \u003ci\u003eEvery Night of the Week\u003c\/i\u003e, was an international bestseller.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.71 x 9.37 x 7.32 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 05, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51764990411040,"sku":"9781922616517","price":27.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/46261e92b67976f2a0f1ae8dc235882d.webp?v=1780259661","url":"https:\/\/ebocreations.com\/products\/every-night-of-the-week-veg-meat-free-beyond-monday-a-zero-tolerance-approach-to-bland-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}