{"product_id":"false-tongues-and-sunday-bread-a-guatemalan-and-mayan-cookbook-paperback","title":"False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCopeland Marks\u003c\/b\u003e (Author), \u003cb\u003eElisabeth Lambert Ortiz\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003eThe Maya--the Indians who inhabited part of Mexico and Central America in pre-Hispanic times--left the modern world a legacy of remarkable cooking that is still practiced in cliffside huts and middle-class haciendas. Copeland Marks has traveled widely throughout Guatemala and other countries that carry the Mayan heritage, in order to introduce us to the everyday pleasures of this little-known cuisine. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eFor anyone who loves the taste of tamales, tortillas, and pungent sauces, this book will provide a rich adventure that begins with--but goes far beyond--those staples of the corn kitchen. The recipes reveal a delightful and accessible cuisine that, in addition to showcasing traditional Mayan flavor profiles, combines culinary ideas from India, Africa, the Caribbean, Great Britain and Spain. \u003cbr\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eCopeland Marks was a world traveler who authored 16 cookbooks on various exotic and little-known cuisines. His method involved traveling to various regions, cooking with and learning from the local people. His other books include The Varied Kitchens of India and The Burmese Kitchen: Recipes from the Golden Land. He lived in New York until his death in 1999.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 408\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.2 x 8.96 x 6.08 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 03, 2014\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51893600878880,"sku":"9781590772768","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/5kH-g4HFLJ9781590772768.webp?v=1782003735","url":"https:\/\/ebocreations.com\/products\/false-tongues-and-sunday-bread-a-guatemalan-and-mayan-cookbook-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}