Food Health: Nutrition, Technology, and Public Health - Paperback

Food Health: Nutrition, Technology, and Public Health - Paperback

$59.76


by Janet Chrzan (Editor), John Brett (Editor)

Nutritional Anthropology and public health research and programming have employed similar methodologies for decades; many anthropologists are public health practitioners while many public health practitioners have been trained as medical or biological anthropologists. Recognizing such professional connections, this volume provides in-depth analysis and comprehensive review of methods necessary to design, plan, implement and analyze public health programming using anthropological best practices. To illustrates the rationale for use of particular methods, each chapter elaborates a case study from the author's own work, showing why particular methods were adopted in each case.

Author Biography

John Brett is retired faculty in the Department of Anthropology, University of Colorado Denver with a research focus on global and local food systems, food security and food justice.

Number of Pages: 241
Dimensions: 0.52 x 9 x 6 IN
Publication Date: September 13, 2019
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Estimated delivery: June 13 - June 16, 2026

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