{"product_id":"gather-casual-cooking-from-wine-country-gardens-hardcover","title":"Gather: Casual Cooking from Wine Country Gardens - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJanet Fletcher\u003c\/b\u003e (Author), \u003cb\u003eMeg Smith\u003c\/b\u003e (Photographer)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eJames Beard Award-winning author Janet Fletcher presents a wine country cookbook that celebrates sustainable garden-to-table dining. \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Some of the tastiest California cooking today comes from wineries with edible gardens, and now you can take a visual tour of these magical culinary green spaces, peek inside the winery kitchens that reap the harvest, and bring sun-ripened flavors into your own home kitchen. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eGather: Casual Cooking from Wine Country Gardens\u003c\/i\u003e showcases some of California's most ambitious wineries' culinary gardens and the fresh, wine-friendly dishes they inspire, all vividly captured by Janet Fletcher with photographs by Meg Smith. \u003cbr\u003e Bring the garden to the plate with: \u003cul\u003e\n\u003cli\u003e\u003cb\u003eA Heirloom Tomato and Peach Salad, served with Burrata or Golden Beet Gazpacho\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eA glass of Sauvignon Blanc alongside Crostini with Garden Carrots, Goat Cheese, and Dukkah\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eA platter of crisp spring vegetables with Caramelized Spring Onion Dip\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eA fine California red wine with Spring Lamb Chops Scottadito with Charred Tomato and Black Olive Tapenade or Slow-Roasted Beef Short Ribs with Broccoli di Cicco and Farro\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e Luscious finales such as: \u003cul\u003e\n\u003cli\u003e\u003cb\u003eBlood Orange Crème Brûlée\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCheesecake with Blueberry Gelée\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eLemon Verbena Apricots with Olive Oil-Sea Salt Ice Cream \u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e In more than 60 delicious recipes, \u003ci\u003eGather \u003c\/i\u003edelivers the finest of California's wine country to your door, demonstrating the creative ways that wineries use their garden bounty to please their guests and complement their wines. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eIncludes Color Photographs\u003c\/b\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJanet Fletcher\u003c\/b\u003e is the author of over 30 books on food and beverage, including \u003ci\u003eWine Country Table\u003c\/i\u003e, \u003ci\u003eCheese \u0026amp; Wine\u003c\/i\u003e, \u003ci\u003eFresh from the Farmers Market\u003c\/i\u003e, and Sur La Table's \u003ci\u003eEating Local: Recipes Inspired by America's Farmers\u003c\/i\u003e. Fletcher publishes the weekly \u003ci\u003ePlanet Cheese\u003c\/i\u003e blog and is the cheese columnist for \u003ci\u003eSpecialty Food\u003c\/i\u003e and \u003ci\u003eSOMM Journal\u003c\/i\u003e magazines. Her journalistic work has earned her three James Beard Awards and the IACP Bert Greene Award, and her food writing has appeared in numerous national publications, including the \u003ci\u003eNew York Times\u003c\/i\u003e, \u003ci\u003eSaveur\u003c\/i\u003e, \u003ci\u003eFine Cooking\u003c\/i\u003e, and \u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e. She lives and works in the Napa Valley.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.02 x 9.06 x 10.55 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 09, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51755087266080,"sku":"9781949480269","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/4814640c056a08969160dab4a8487fda_3be7bfcb-62b7-443f-8465-6390471f8eb3.webp?v=1780050120","url":"https:\/\/ebocreations.com\/products\/gather-casual-cooking-from-wine-country-gardens-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}