{"product_id":"how-to-cook-building-blocks-and-100-simple-recipes-for-a-lifetime-of-meals-a-cookbook-paperback","title":"How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals: A Cookbook - Paperback","description":"\u003cp\u003eby \u003cb\u003eHugh Acheson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eAn empowering collection of 100 delicious, practical recipes that will teach young adults and kitchen novices\u003c\/b\u003e \u003cb\u003ehow\u003c\/b\u003e \u003cb\u003eto cook for themselves--from a James Beard Award-winning chef and author. \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\"A master class on nourishing yourself.\"--\u003ci\u003eThe Atlanta Journal-Constitution\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003eIACP AWARD WINNER - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY \u003ci\u003eTHE ATLANTA JOURNAL-CONSTITUTION \u003c\/i\u003eAND \u003ci\u003eWIRED\u003c\/i\u003e\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eAcclaimed chef, TV star, and dedicated father Hugh Acheson taught his teenage daughters that cooking is an essential life skill. But he also knew that people don't need to know how to cook like a chef to feed themselves and their friends. Really, they only need to learn a handful of skills to enjoy a lifetime of cooking. \u003cp\u003e\u003c\/p\u003eSo, in \u003ci\u003eHow to Cook\u003c\/i\u003e, Hugh distills the cooking lessons that everyone should master into twenty-five basic building blocks: easy-to-grasp recipes that can turn anyone, young or old, into a confident home cook. Each of these recipes teaches a fundamental skill, such as roasting or whisking together a classic vinaigrette, and each stands alone as a stellar back-pocket basic. After laying the groundwork, \u003ci\u003eHow to Cook\u003c\/i\u003e then offers recipes that expand on these foundations, whether it's remixing the flavors of one of the basic recipes, or combining a couple of them, to show you how you can produce a lifetime's worth of dishes. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eHow to Cook\u003c\/i\u003e is the book Hugh is going to give his kids when they leave home, knowing that with these 100 recipes, they'll be prepared to feed themselves for the rest of their lives.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eHugh Acheson\u003c\/b\u003e is the chef\/partner of the restaurants Five \u0026amp; Ten, Empire State South, and By George in Athens and Atlanta, Georgia. He is winner of two James Beard Awards for Best Chef Southeast and Best American Cookbook, has been featured in numerous food and wine publications, and has appeared on Bravo's \u003ci\u003eTop Chef\u003c\/i\u003e as a judge. Hugh is the author of \u003ci\u003eThe Broad Fork, A New Turn in the South, Pick a Pickle, The Chef and the Slow Cooker, \u003c\/i\u003e and\u003ci\u003e Sous Vide.\u003c\/i\u003e\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.9 x 7.2 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 20, 2020\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51768948654368,"sku":"9781984822307","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/986eb32a26f2e056d0f2b487165099f8.webp?v=1780340348","url":"https:\/\/ebocreations.com\/products\/how-to-cook-building-blocks-and-100-simple-recipes-for-a-lifetime-of-meals-a-cookbook-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}