{"product_id":"its-disgusting-and-we-ate-it-true-food-facts-from-around-the-world-and-throughout-history-paperback","title":"It's Disgusting--And We Ate It!: True Food Facts from Around the World--And Throughout History! - Paperback","description":"\u003cp\u003eby \u003cb\u003eJames Solheim\u003c\/b\u003e (Author), \u003cb\u003eEric Brace\u003c\/b\u003e (Illustrator)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eAn interesting and nose-wrinkling collection of true food facts from around the world and throughout history.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eHow about a nice dish of Colonial Squirrel Pie with a side of milkweed shoots? If that doesn't grab you, you might think about trying some Garbage Stew, just like they made in medieval England. But if you're feeling a little tired and need a boost, your best bet is roasted spiders. They've got three times the protein of cooked beef. (Is your mouth watering yet?) \u003cp\u003e\u003c\/p\u003eIllustrated by the wildly-creative Eric Brace, \u003ci\u003eIt's Disgusting and We Ate It \u003c\/i\u003e is a fascinating look at culinary creations from all over the world\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eJames Solheim has published sixty works of poetry and fiction in top magazines including Poetry, The Kenyon Review, and The Pushcart Prize.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 48\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.2 x 9.8 x 7.8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 01, 2001\u003c\/div\u003e\n                \u003cdiv\u003e\u003cstrong\u003eAccelerated Reader:\u003c\/strong\u003e\u003c\/div\u003e\n                \n                \u003cdiv\u003e\n\u003cstrong\u003eQuiz Name:\u003c\/strong\u003e It's Disgusting and We Ate It\u003c\/div\u003e\n                \n                \u003cdiv\u003e\n\u003cstrong\u003eInterest Level:\u003c\/strong\u003e Middle Grades, 4-8\u003c\/div\u003e\n                \n                \u003cdiv\u003e\n\u003cstrong\u003eReading Level:\u003c\/strong\u003e 6\u003c\/div\u003e\n                \n                \u003cdiv\u003e\n\u003cstrong\u003ePoint Value:\u003c\/strong\u003e 1\u003c\/div\u003e\n                ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51756978733344,"sku":"9780689843938","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/67f5e3ce188399b6e9d85522a8c90b1a.webp?v=1780090810","url":"https:\/\/ebocreations.com\/products\/its-disgusting-and-we-ate-it-true-food-facts-from-around-the-world-and-throughout-history-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}