{"id":10402832285984,"title":"Modern Bakery Production: A Series Of Practical Thoughts On Many Phases Of Wholesale Bread Shop Production - Paperback","handle":"modern-bakery-production-a-series-of-practical-thoughts-on-many-phases-of-wholesale-bread-shop-production-paperback","description":"

by Peter G. Pirrie (Editor)

Number of Pages: 290

Dimensions: 0.61 x 9.02 x 5.98 IN

Publication Date: June 16, 2012

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by Peter G. Pirrie (Editor)

Number of Pages: 290

Dimensions: 0.61 x 9.02 x 5.98 IN

Publication Date: June 16, 2012