{"product_id":"mostly-homemade-100-recipes-to-help-you-save-time-and-money-while-eating-better-paperback","title":"Mostly Homemade: 100 Recipes to Help You Save Time and Money While Eating Better - Paperback","description":"\u003cp\u003eby \u003cb\u003eAntoinette Johnson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe debut cookbook from the winner of the Amazon Prime Video original series \u003ci\u003eAmerica's Test Kitchen: The Next Generation\u003c\/i\u003e \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e100 budget-friendly, home cook-developed recipes that transform everyday supermarket ingredients into something special, with meals, sides, snacks, desserts, and more \u003cp\u003e\u003c\/p\u003eForget takeout and get fired up for cooking at home while saving money and learning simple ways to build fast, easy meals around taken-for-granted ingredients. In her debut cookbook, Antoinette Johnson dispels myths that cooking takes too long and buying ingredients is too expensive. She guides you through grocery aisles with a creative look at canned goods, condiments, frozen items, and more. You'll learn to shop efficiently to build a lean, must-have pantry and then how to make culinary magic in a flash using those few well-chosen items. \u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eMake canned goods impressive: \u003c\/b\u003e Maximize canned vegetables with Ginger-Miso Carrots, Weeknight Collard Greens, and the No-Churn Sweet Potato Pie Ice Cream that wowed the TV judges. Use tinned fish for Oysters Rockefeller Dip and Sriracha-Soy Salmon Sliders.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTurn frozen foods into assets: \u003c\/b\u003e Transform frozen pasta into Weeknight Ravioli Lasagna. Jazz up frozen meatballs to enjoy Strawberry-Hoisin Meatballs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMake flavors sing with basic condiments: \u003c\/b\u003e You don't need 17 different condiments for Stuffed Pork Chops, the Dijon-Lemon Roasted Cabbage Wedges from the TV show, or Spicy Potato Salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGet more bang for your prepared-foods buck: \u003c\/b\u003e Don't just slice up a rotisserie chicken--turn it into Thai Chicken Lettuce Wraps, Curry Chicken Noodle Soup, or White Chicken Chili. \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBring comfort food within reach: \u003c\/b\u003e Make dinner what Antoinette calls \"Wednesday night ready\" using your Instant Pot, from Quesabirria Tacos to her TV competition-winning Barbecue Burnt Ends.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eThese approachable recipes are proof positive that mostly homemade is faster, cheaper, and far more delicious than takeout.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eAntoinette Johnson is a social media branding consultant and content creator. Her food is all about elevated yet accessible recipes, with an occasional nod to her southern roots, developing ways to cut down kitchen time while achieving delicious results. America's Test Kitchen publishes award-winning cookbooks, along with \u003ci\u003eCook's Illustrated\u003c\/i\u003e and \u003ci\u003eCook's Country \u003c\/i\u003emagazines, and produces public television's top-rated shows, \u003ci\u003eAmerica's Test Kitchen\u003c\/i\u003e and \u003ci\u003eCook's Country\u003c\/i\u003e. It is a very real 15,000 square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 9.5 x 7.8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 15, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51758615626016,"sku":"9781954210776","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/eaa04a47c2cb755e8488024975982728_c6e49349-1b76-41ce-b950-9b48d50408d7.webp?v=1780130566","url":"https:\/\/ebocreations.com\/products\/mostly-homemade-100-recipes-to-help-you-save-time-and-money-while-eating-better-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}