{"product_id":"nestle-in-fulton-new-york-how-sweet-it-was-paperback","title":"Nestlé in Fulton, New York: How Sweet It Was - Paperback","description":"\u003cp\u003eby \u003cb\u003eJim Farfaglia\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDevour this delectable, surprising history of one of America's most beloved confectioners with first-hand accounts and stories.\u003c\/b\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eIn 1898, Switzerland's Nestlé Company was searching for a location to build its first milk processing plant in the United States. Upstate New York's bountiful dairy farms sealed the deal for a factory in Fulton. Soon another Swiss company requested space at the factory to produce a confection that had taken Europe by storm: the milk chocolate bar. Over the next century, factory technicians invented classic treats including the Nestlé Crunch Bar, Toll House Morsels and Nestlé Quik. With 1,500 workers churning out 1 million pounds of candy per day, Fulton became known as the city that smelled like chocolate. Author Jim Farfaglia recounts the delectable history of Nestlé in Fulton.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.9 x 5.9 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 26, 2018\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51807644975392,"sku":"9781467141765","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/40e428a21807a81c95f73fa19bdfe560.webp?v=1780937698","url":"https:\/\/ebocreations.com\/products\/nestle-in-fulton-new-york-how-sweet-it-was-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}