No Wheat No Dairy No Problem: Delicious recipes for people with food allergies/sensitivity and everyone who is looking for healthy alternatives. The - Hardcover
$36.67
by Lauren Hoover (Author)
Main Ingredients
agave nectar, oat
flour, almond/rice/
coconut milk, olive oil
"Lauren has put together a very informative and appealing book that anyone who loves creative, healthy cuisine will love whether you can or cannot do wheat and dairy. A broad range of recipes from simple and earthy to sexy and decadent!"
ERIC TUCKER
EXECUTIVE CHEF OF MILLENNIUM RESTAURANT
Number of Pages: 340
Dimensions: 0.88 x 9 x 6 IN
Publication Date: July 09, 2009
Estimated delivery: July 31 - August 03, 2026
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