{"product_id":"noodle-soup-recipes-techniques-obsession-paperback","title":"Noodle Soup: Recipes, Techniques, Obsession - Paperback","description":"\u003cp\u003eby \u003cb\u003eKen Albala\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eEvery day, noodle shops around the globe ladle out quick meals that fuel our go-go lives. But Ken Albala has a mission: to get YOU in the kitchen making noodle soup. \u003c\/p\u003e\u003cp\u003eThis primer offers the recipes and techniques for mastering quick-slurper staples and luxurious from-scratch feasts. Albala made a different noodle soup every day for two years. His obsession yielded all you need to know about making stock bases, using dried or fresh noodles, and choosing from a huge variety of garnishes, flavorings, and accompaniments. He lays out innovative techniques for mixing and matching bases and noodles with grains, vegetables, and other ingredients drawn from an international array of cuisines. In addition to recipes both cutting edge and classic, Albala describes new soup discoveries he created along the way. There's advice on utensils, cooking tools, and the oft-overlooked necessity of matching a soup to the proper bowl. Finally, he sprinkles in charming historical details that cover everything from ancient Chinese millet noodles to that off-brand Malaysian ramen at the back of the ethnic grocery store.\u003c\/p\u003e\u003cp\u003eFilled with more than seventy color photos and dozens of recipes, \u003ci\u003eNoodle Soup\u003c\/i\u003e is an indispensable guide for cooking, eating, and loving a universal favorite.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eKen Albala\u003c\/b\u003e is a professor of history and food studies at the University of the Pacific. He is the author of \u003ci\u003eThree World Cuisines: Italian, Mexican, Chinese\u003c\/i\u003e and coauthor of \u003ci\u003eThe Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food, One Recipe at a Time\u003c\/i\u003e. He blogs at kenalbala.blogspot.com.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 200\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 9.9 x 7.9 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 20, 2017\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51754073555232,"sku":"9780252083181","price":21.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/414f1b4990fc454838560a407c6e93f4.webp?v=1780032830","url":"https:\/\/ebocreations.com\/products\/noodle-soup-recipes-techniques-obsession-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}