{"product_id":"roadfood-10th-edition-an-eaters-guide-to-more-than-1-000-of-the-best-local-hot-spots-and-hidden-gems-across-america-paperback","title":"Roadfood, 10th Edition: An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America - Paperback","description":"\u003cp\u003eby \u003cb\u003eJane Stern\u003c\/b\u003e (Author), \u003cb\u003eMichael Stern\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA cornucopia for road warriors and armchair epicures alike, \u003ci\u003eRoadfood\u003c\/i\u003e is a road map to some of the tastiest treasures in the United States.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eFirst published in 1977, the original \u003ci\u003eRoadfood\u003c\/i\u003e became an instant classic. James Beard said, \"This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information.\" The 40th anniversary edition of \u003ci\u003eRoadfood \u003c\/i\u003eincludes 1,000 of America's best local eateries along highways and back roads, with nearly 200 new listings, as well as a brand new design. \u003cp\u003e\u003c\/p\u003e Filled with enticing alternatives for chain-weary-travelers, \u003ci\u003eRoadfood\u003c\/i\u003e provides descriptions of and directions to (complete with regional maps) the best lobster shacks on the East Coast; the ultimate barbecue joints down South; the most indulgent steak houses in the Midwest; and dozens of top-notch diners, hotdog stands, ice-cream parlors, and uniquely regional finds in between. Each entry delves into the folkways of a restaurant's locale as well as the dining experience itself, and each is written in the Sterns' entertaining and colorful style. \u003cp\u003e\u003c\/p\u003e\"The bible for motorists seeking mouthwatering barbecue or homemade pie.\" - \u003ci\u003eUSA Today\u003c\/i\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJANE\u003c\/b\u003e and \u003cb\u003eMICHAEL STERN\u003c\/b\u003e are the authors of more than twenty books about America. Their Roadfood column for \u003ci\u003eGourmet\u003c\/i\u003e has won three James Beard Awards. Their Roadfood segments appear regularly on the Television Food Network, and their website, www.roadfood.com, was selected 2001 site of the year by Yahoo. Also regular contributors to NPR's \"The Splendid Table,\" the Sterns live in West Redding, Connecticut.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 464\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 9.1 x 7.3 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 07, 2017\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51755999101216,"sku":"9780451496195","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/9be3c85918ba2c33dfebef5d32ba13e7.webp?v=1780072379","url":"https:\/\/ebocreations.com\/products\/roadfood-10th-edition-an-eaters-guide-to-more-than-1-000-of-the-best-local-hot-spots-and-hidden-gems-across-america-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}