{"product_id":"salad-for-dinner-complete-meals-for-all-seasons-hardcover","title":"Salad for Dinner: Complete Meals for All Seasons - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJeanne Kelley\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eA celebration of contrasts in color, flavor, and texture--an artfully prepared salad is one of the most appealing dishes to eat, engaging all the senses. It is a basic culinary fact but often overlooked: a salad packs the most flavor because the dressing coats every bite. And with the right combination, a salad can be a full meal in itself. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eWe all know it is healthier to eat more vegetables and whole grains. But how do you do so on a daily basis? This book reframes the question: Why not make greens the foundation of the plate? Smart, imaginative ideas abound: kale with lemon, parmesan, and almonds; Indonesian chicken salad with pineapple slaw; and salmon with quinoa, sorrel, and yogurt. There are super-hearty salads to satisfy even the biggest appetites, such as Korean barbecue beef salad; duck confit with fingerlings and frisee; and buttermilk fried chicken salad. These recipes help us break out of the \"meat-and-three\" box, leading to a new way of thinking about dinner.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJeanne Kelley\u003c\/b\u003e has written for \u003ci\u003eBon Appétit\u003c\/i\u003e magazine for twenty years and is a frequent contributor to \u003ci\u003eCooking Light\u003c\/i\u003e and \u003ci\u003eFine Cooking\u003c\/i\u003e. Her articles have also appeared in the \u003ci\u003eLos Angeles Times Magazine, Prevention\u003c\/i\u003e, and Cooking.com. She is the author of \u003ci\u003eBlue Eggs and Yellow Tomatoes\u003c\/i\u003e.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 208\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.05 x 10.02 x 8.15 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 27, 2012\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51758006731040,"sku":"9780847838257","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/d527fa66f80fc191b0cedea9a8afbe0c.webp?v=1780116472","url":"https:\/\/ebocreations.com\/products\/salad-for-dinner-complete-meals-for-all-seasons-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}