{"product_id":"smoke-it-like-a-pro-on-the-big-green-egg-other-ceramic-cookers-an-independent-guide-with-master-recipes-from-a-competition-barbecue-team-includes-paperback","title":"Smoke It Like a Pro on the Big Green Egg \u0026 Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes - Paperback","description":"\u003cp\u003eby \u003cb\u003eEric Mitchell\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eMake the Best Barbecue Out There \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn \u003ci\u003eSmoke It Like a Pro\u003c\/i\u003e, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block. \u003cp\u003e\u003c\/p\u003eHe is a certified Kansas City Barbeque Society judge and was the director of the New England Barbecue Society for three terms. He has competed at both the Jack Daniel's World Championship Barbecue Invitational and the American Royal Invitational using his seven Big Green Eggs(R). With his help, you'll learn to make barbecue staples like a perfectly seared steak and competition-worthy smoked pulled pork. Plus, you'll get one-of-a-kind showstoppers, like Eric's MarylandStyle Pit Beef, Coffee-Encrusted Lamb Chops and Bourbon Moxie(R) Meatballs. Along the way, Eric walks you through the ins-and-outs of the Big Green Egg(R) and other ceramic cookers, sharing lessons that will improve every meal you cook outdoors.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eEric Mitchell is a member of the competitive BBQ team, Yabba Dabba Que. He has competed in the Jack Daniel's World Champion Invitational Barbecue competition twice and has competed in the American Royal Invitational. Yabba Dabba Que has won Big Green Egg's Iron Chef and People's Choice awards. Eric is also a certified judge by the Kansas City Barbecue Society. He owns six Big Green Eggs. Eric lives in Bedford, New Hampshire.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 8.9 x 8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 24, 2015\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51770575323424,"sku":"9781624140983","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/132c4ce793d66bdac1628270a30a723a.webp?v=1780374247","url":"https:\/\/ebocreations.com\/products\/smoke-it-like-a-pro-on-the-big-green-egg-other-ceramic-cookers-an-independent-guide-with-master-recipes-from-a-competition-barbecue-team-includes-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}