{"product_id":"sweet-savory-spicy-exciting-street-market-food-from-thailand-cambodia-malaysia-and-more-hardcover","title":"Sweet, Savory, Spicy: Exciting Street Market Food from Thailand, Cambodia, Malaysia and More - Hardcover","description":"\u003cp\u003eby \u003cb\u003eSarah Tiong\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eExperience the Taste of Southeast Asia, Right in Your Own Kitchen \u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eExplore the street food stalls, night markets and hawker centers of Thailand, Malaysia, Cambodia and more without ever leaving home thanks to chef and Masterchef Australia finalist Sarah Tiong's satisfying Southeast Asian recipes. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eSarah opens up a fantastic world of flavor to try, from Malaysian Chicken Satay to Vietnamese Crispy Spring Rolls (\u003ci\u003eCha gi \u003c\/i\u003e) to Hokkien Noodles (\u003ci\u003eHokkien Mee\u003c\/i\u003e) to Khmer Beef Curry. These hearty snacks, barbeque bites and shared plates encompass the most popular street foods of Southeast Asia, gleaned from her Malaysian family recipes and her own travels throughout the region. And in Sarah's opinion, the secret to incredible Southeast Asian food is all in the sauce, so she also shares an entire chapter of sweet, savory, salty, and spicy options to top off your meal, including Thai Sweet Chili Sauce (\u003ci\u003eNam Jim Gai\u003c\/i\u003e), Creamy Malaysian Peanut Sauce and family secrets like her Mum's \"Everything\" Sauce. \u003cp\u003e\u003c\/p\u003eWhether it's steamed, fried or barbecued, every recipe in this book will fill your table with delicious, unforgettable dishes-- so what are you waiting for?\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eSarah Tiong was a finalist and fan favorite in MasterChef Australia 2017 and returned for MasterChef Australia 2020. A lawyer by trade, she also works as a private chef and recipe developer and runs her own pop-up market stall, Pork Party, which specializes in Asian-inspired pork dishes. She lives in Sydney, Australia.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 160\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 10.2 x 8.1 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 09, 2020\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51769628688672,"sku":"9781645670469","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/13d52bef78777445787d4b7a8ae430c7.webp?v=1780352327","url":"https:\/\/ebocreations.com\/products\/sweet-savory-spicy-exciting-street-market-food-from-thailand-cambodia-malaysia-and-more-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}