Techniques and Tips for Covering Cakes - Paperback
$27.99
by Claire Fitzsimons (Author)
Author Biography
Claire Fitzsimons is an award-winning author and sugar craft tutor. She is a qualified teacher and has taught in primary schools and within the adult learning sector. She is a trained chef, graduating from Le Cordon Bleu in London in 2007. Claire was a tutor at the renowned Squires International School in Surrey, teaching baking and sugar craft for over ten years before she opened her own business teaching sugar craft workshops from home.
Estimated delivery: July 26 - July 29, 2026
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