{"product_id":"the-cafe-spice-cookbook-84-quick-and-easy-indian-recipes-for-everyday-meals-paperback","title":"The Cafe Spice Cookbook: 84 Quick and Easy Indian Recipes for Everyday Meals - Paperback","description":"\u003cp\u003eby \u003cb\u003eHari Nayak\u003c\/b\u003e (Author), \u003cb\u003eJack Turkel\u003c\/b\u003e (Photographer)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThis easy-to-follow Indian cookbook allows you to recreate your favorite Indian dishes, that you know you like, in your own kitchen \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ci\u003e The Cafe Spice Cookbook\u003c\/i\u003e provides you with all the instructions you'll need to prepare delicious and authentic Indian food, using ingredients available at any supermarket or health food store. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eThis book features 84 recipes, including: \u003c\/b\u003e\u003cul\u003e\n\u003cli\u003eShrimp Stuffed Pappadum\u003c\/li\u003e\n\u003cli\u003eChickpea Curry with Sweet Potato\u003c\/li\u003e\n\u003cli\u003eOkra Masala\u003c\/li\u003e\n\u003cli\u003ePaneer with Creamed Spinach\u003c\/li\u003e\n\u003cli\u003eLobster Khadai\u003c\/li\u003e\n\u003cli\u003eTandoori Spiced Roasted Chicken\u003c\/li\u003e\n\u003cli\u003ePork Vindaloo\u003c\/li\u003e\n\u003cli\u003eTomato and Curry Leaf Quinoa\u003c\/li\u003e\n\u003cli\u003eNaan Bread\u003c\/li\u003e\n\u003cli\u003eMilk Dumplings in Saffron Syrup\u003c\/li\u003e\n\u003cli\u003eAnd much more \u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eExperienced chef and author Hari Nayak starts with an introduction to basic techniques and ingredients, even including tips like how to properly store herbs and spices. From tasty chutneys and yummy vegetarian options to savory curries and creamy desserts, everyone can find something to love in this cookbook\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eHari Nayak\u003c\/b\u003e is part of the creative new generation of chefs from Asia. As a young boy, he watched his grandmother grind fresh spices in the traditional stone mortar, and knew that being around good food was what he wanted to do, always. Since graduating from the Culinary Institute of America, Hari has worked in the food industry for more than twenty years--including stints at renowned New York restaurants like Aquavit and Daniel, as well as others in London and Paris. He is the author of seven other cookbooks including \u003ci\u003eModern Indian Cooking\u003c\/i\u003e and \u003ci\u003eMy Indian Kitchen\u003c\/i\u003e. Hari was born in Udupi, India and now lives in New Jersey. www.harinayak.com \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eJack Turkel\u003c\/b\u003e has been a professional photographer for more than forty years. From the space shuttle and mountain tops to his photographs of the everyday, his creative eye has expertly captured an impressive list of subjects and settings. He did the photography for both \u003ci\u003eMy Indian Kitchen\u003c\/i\u003e and \u003ci\u003eEasy Indian Cooking\u003c\/i\u003e, too.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 144\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 7.9 x 8 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 06, 2020\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51769212502304,"sku":"9780804853477","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/516d557d61cfc9fb72420661d72c7f66.webp?v=1780343771","url":"https:\/\/ebocreations.com\/products\/the-cafe-spice-cookbook-84-quick-and-easy-indian-recipes-for-everyday-meals-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}