{"product_id":"the-picayunes-creole-cook-book-paperback","title":"The Picayune's Creole Cook Book - Paperback","description":"\u003cp\u003eby \u003cb\u003eThe Picayune\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eOne of the world's most unusual and exciting cooking styles, New Orleans Creole cookery melds a fantastic array of influences: Spanish spices, tropical fruits from Africa, native Choctaw Indian gumbos, and most of all, a panoply of French styles, from the haute cuisine of Paris to the hearty fare of Provence. \u003cbr\u003eAssembled at the turn of the twentieth century by a Crescent City newspaper, \u003ci\u003eThe Picayune, \u003c\/i\u003e this volume is the bible of many a Louisiana cook and a delight to gourmets everywhere. Hundreds of enticing recipes include fine soups and gumbos, seafoods, all manner of meats, rice dishes and jambalayas, cakes and pastries, fruit drinks, French breads, and many other delectable dishes. A wealth of introductory material explains the traditional French manner of preparing foods, and a practical selection of full menus features suggestions for both everyday and festive meals.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 464\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.88 x 9.12 x 6.14 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 30, 2002\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51756152324384,"sku":"9780486423241","price":26.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/3dacf61061c0c77a6a06aaffe6c7c87f.webp?v=1780075685","url":"https:\/\/ebocreations.com\/products\/the-picayunes-creole-cook-book-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}