{"product_id":"the-spelt-cookbook-cooking-with-natures-grain-for-life-paperback","title":"The Spelt Cookbook: Cooking with Nature's Grain for Life - Paperback","description":"\u003cp\u003eby \u003cb\u003eHelga Hughes\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThe story of spelt goes back over 9,000 years, but only recently has this marvelous little grain's unique nutlike taste been rediscovered. Spelt makes the perfect ingredient for breads, cakes, cereals, side dishes--and it is a gluten-free, nutrient-rich alternative to wheat.\u003cbr\u003eIn \u003cb\u003e\u003ci\u003eThe Spelt Cookbook\u003c\/i\u003e\u003c\/b\u003e, Helga Hughes shares an exciting collection of over 175 easy-to-prepare recipes that marry the rich taste of golden spelt with a variety of fresh and flavorful ingredients, including Old-World Buttermilk Waffles, White Bean Chili with Elbows, and Hazelnut Granola.\u003cbr\u003eWhether you are looking for a wheat alternative, or simply want to mix up your mealtime routine, \u003cb\u003e\u003ci\u003eThe Spelt Cookbook \u003c\/i\u003e\u003c\/b\u003eis the only guide you'll need to the delicious world of spelt cookery.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eHelga Hughes\u003c\/b\u003e is a successful physical educator, teacher, pilot, chef, and author. She was educated at the Marienheim College in Forchheim, Bavaria, where she first experienced the joys of traditional spelt cooking. After moving to the United States in 1961, Helga taught at health spas and was the activities director at a major Arizona retirement community. She was the founder of the popular Watercise program of prenatal exercise, and author of \u003ci\u003eThe Complete Prenatal Water Workout Book.\u003c\/i\u003e In addition, Helga's cooking articles have appeared in numerous national newspapers and magazines. She is also the author of several cookbooks.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 208\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.1 x 7.3 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 01, 1995\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51751963164960,"sku":"9780895296962","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/16b0ea30c6366c856e39df3b2968fc7e.webp?v=1779984284","url":"https:\/\/ebocreations.com\/products\/the-spelt-cookbook-cooking-with-natures-grain-for-life-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}