{"product_id":"the-story-of-the-1881-cumberland-valley-cook-and-general-recipe-book-paperback","title":"The Story of the 1881 Cumberland Valley Cook and General Recipe Book - Paperback","description":"\u003cp\u003eby \u003cb\u003eThomas Kelchner\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eIn 1875, J.B. Morrow, editor of the Newville Pennsylvania\u003cem\u003e Star and Enterprise\u003c\/em\u003e, got the idea for a cookbook. He would solicit readers of his newspaper for their recipes and give a free copy of the proposed \u003cem\u003eNewville Cook and General Recipe Book\u003c\/em\u003e to the contributors. He got swamped. Readers sent him over 700 recipes!\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHalf a year into the effort Morrow realized it wasn't going to be a quick project. It took until nearly the end of 1876 to finish printing the \u003cem\u003eCumberland Valley Cook Book\u003c\/em\u003e. It was renamed somewhere along the line, probably indicating the expanded scope. The volume was a hit and three years later, Morrow published a second edition with 200 additional recipes.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe recipes mostly were familiar American dishes of the day, largely desserts. However, among them were two recipes for something brand new in that day: shoo-fly pie (one was really a cake). They are the oldest documented recipes for the dish, preceding by at least 10 years the previous record.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eAfter the second edition came out, things got strange.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe only existing copy of Morrow's cookbook is a THIRD edition. \u003cem\u003eThe Cumberland Valley Cookbook and General Recipe Book by the Ladies of the Cumberland Valley, Pennsylvania\u003c\/em\u003e was PUBLISHED IN TOPEKA, KANSAS IN 1881. And Morrow's name is not on it.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 94\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.19 x 9 x 6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 31, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51749160091936,"sku":"9781734595536","price":14.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/99639f941444d3e729f75a4d11ea88f4.webp?v=1779925046","url":"https:\/\/ebocreations.com\/products\/the-story-of-the-1881-cumberland-valley-cook-and-general-recipe-book-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}