{"product_id":"the-tahini-table-go-beyond-hummus-with-100-recipes-for-every-meal-hardcover","title":"The Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal - Hardcover","description":"\u003cp\u003eby \u003cb\u003eZitelman\u003c\/b\u003e (Author), \u003cb\u003eSchloss\u003c\/b\u003e (Author), \u003cb\u003eGuyette\u003c\/b\u003e (Photographer)\u003c\/p\u003e\u003cp\u003eMost people who know about tahini understand the sesame paste as simply one of the building blocks of hummus. But for Amy Zitelman, CEO and cofounder of woman-owned Soom Foods--the leading purveyor of tahini and tahini products in the American market--the culinary potential of tahini goes far beyond hummus. In \u003ci\u003eThe Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal\u003c\/i\u003e, tahini is introduced to home cooks as a new pantry staple that can be used in recipes from dips to desserts. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eTahini, made from pressed roasted sesame seeds, is a healthy, vegan, dairy-free, gluten-free, and low-sugar superfood rich in Omega fatty acids, protein, and calcium. Although tahini's historical roots are in the Middle East, Zitelman aims to stretch the culinary borders of tahini outside of traditional Middle-Eastern fare. \u003ci\u003eThe Tahini Table\u003c\/i\u003e contains 100 recipes that showcase tahini's wide range of uses. This \"cult condiment\" is mild enough to step in as an inspiring replacement for the eggs, cheese, mayo, and cream called for in recipes that American home cooks are making for their families every day. \u003ci\u003eThe Tahini Table\u003c\/i\u003e provides tahini hacks for reimagined American classics, including vegan \"queso,\" eggless mayonnaise, and gluten-free brownies. \u003cp\u003e\u003c\/p\u003eFrom Vegan Mac and \"Cheese\" and Tahini Chicken Schnitzel, to Chocolate Halvah French Toast and Tahini Flan, Zitelman writes with the home cook in mind, incorporating tahini into everyday cooking in delicious and unexpected ways. With beautiful color photos, contributions from top restaurant chefs, and easy substitutions for a variety of diets, \u003ci\u003eThe Tahini Table\u003c\/i\u003e proves that tahini is the next must-have pantry staple for home cooks everywhere.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAmy Zitelman\u003c\/b\u003e is CEO of Philadelphia-based Soom Foods, the leading purveyor of tahini and tahini products in the American market, which she cofounded in 2013. Soom was named the best tahini according to industry experts by \u003ci\u003eNew York\u003c\/i\u003e magazine in 2019, and has been featured in \u003ci\u003eThe New York Times\u003c\/i\u003e, \u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e, \u003ci\u003eBon Appetit\u003c\/i\u003e, and other publications. She was named to \u003ci\u003eForbes\u003c\/i\u003e magazine's \"30 Under 30\" class of 2018. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \u003cb\u003eAndrew Schloss\u003c\/b\u003e is the author of 23 cookbooks, including \u003ci\u003eMastering the Grill\u003c\/i\u003e (winner of a World Gourmand Award and a \u003ci\u003eNew York Times\u003c\/i\u003e best-seller) and \u003ci\u003eThe Science of Good Food\u003c\/i\u003e (winner of an IACP Cookbook Award), both co-authored with David Joachim; \u003ci\u003eFifty Ways to Cook Most Everything\u003c\/i\u003e (a main selection for Book of the Month Home Style Club); \u003ci\u003eHomemade Sodas\u003c\/i\u003e; \u003ci\u003eOne-Pot Cakes\u003c\/i\u003e; and many more. His articles and recipes have appeared in magazines, newspapers, and recipe anthologies.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 248\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 9.1 x 7.3 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51769156239648,"sku":"9781572842892","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/09b56b079058e9f8c111a4a25ad8165c.webp?v=1780343044","url":"https:\/\/ebocreations.com\/products\/the-tahini-table-go-beyond-hummus-with-100-recipes-for-every-meal-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}