by Linda Lorenzetti (Author)

This is a collection of home-style recipes of the Lucca countryside, in Tuscany. They are listed according to appetizers, first course, second course or main dish and dessert. They are based on genuine local and typical products of the Tuscan hills and transmitted down from generation to generation. On the cover, my mum Luana Giammattei who told me the recipes and is a great cook