{"product_id":"vegetables-allitaliana-classic-italian-vegetable-dishes-with-a-modern-twist-hardcover","title":"Vegetables All'italiana: Classic Italian Vegetable Dishes with a Modern Twist - Hardcover","description":"\u003cp\u003eby \u003cb\u003eAnna Del Conte\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eA brand new collection of recipes from Anna Del Conte that make vegetables the star of the show.\u003c\/p\u003e\u003cp\u003eOrganised in an A-Z format from \u003cem\u003eaglio\u003c\/em\u003e to \u003cem\u003ezucchina\u003c\/em\u003e, Anna presents classic dishes alongside her own personalised (many previously unpublished) recipes created throughout her years as a writer. These range from classic recipes to more adventurous dishes including \u003cem\u003epanzanella\u003c\/em\u003e, \u003cem\u003eparmigiana di melanzane\u003c\/em\u003e, \u003cem\u003efiori di zucca fritti\u003c\/em\u003e and beetroot or pumpkin gnocchi. Whilst Anna embraces classic Italian flavours, she ensures that the vegetable in the dish is at the heart of each recipe in her signature style. This is a celebration of vegetables that praises the flavour and texture of each individual root, squash, herb and pulse to teach a new generation of cooks how to enjoy fresh seasonal produce at any time of year.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAnna Del Conte is widely recognised as the doyenne of Italian cooking. Her books include \u003cem\u003eItalian Kitchen\u003c\/em\u003e, \u003cem\u003eCooking with Coco, Gastronomy of Italy \u003c\/em\u003eand\u003cem\u003e Anna Del Conte on Pasta. \u003c\/em\u003eThe original edition of\u003cem\u003e Classic Food of Northern Italy\u003c\/em\u003e in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In 1994 she won the prestigious Premio Nazionale de Cultura Gastronomica Verdicchio d'Ora prize for dissemination of knowledge about authentic Italian food. She was also awarded the Guild of Food Writers Lifetime Achievement Award in 2011. In 2016 Anna appeared on the BBC programme \u003cem\u003eThe Cook Who Changed Our Lives \u003c\/em\u003ewith Nigella Lawson, which won 'Programme of the Year' at the Fortnum \u0026amp; Mason awards 2017. Anna lives near her family in Dorset.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 208\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 9.3 x 7.7 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 04, 2018\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51769619611936,"sku":"9781911595441","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/1624a1dfefec23483eb581d064c30ff0.webp?v=1780352137","url":"https:\/\/ebocreations.com\/products\/vegetables-allitaliana-classic-italian-vegetable-dishes-with-a-modern-twist-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}