{"product_id":"vegnews-spring-2025-the-2025-veggie-awards-michelin-rated-vegan-restaurants-halle-burns-bold-vegan-brunch-ideas-vegan-travel-spots-in-paris-impossible-foods-pat-brown-interview-more","title":"VegNews - Spring 2025: The 2025 Veggie Awards, Michelin Rated Vegan Restaurants, Halle Burns’ Bold Vegan Brunch Ideas, Vegan Travel Spots In Paris, Impossible Foods Pat Brown Interview \u0026 More!","description":"\u003cp\u003eThe 2025 Best of Vegan Issue is filled with the best plant-based products, recipes, food trends, vegan personalities, media, and so much more. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eMore of what’s inside:\u003cbr\u003e- The 2025 Veggie Awards\u003cbr\u003e- The VegNews Restaurant Awards\u003cbr\u003e- An exclusive interview with Impossible Foods' Pat Brown\u003cbr\u003e- VegMedia: The content creators you need to be following\u003cbr\u003e- Why the future of bacon is mushroom and seaweed\u003cbr\u003e- Magical Mushroom Hummus\u003cbr\u003e- Jerk Sweet Potato Street Fries\u003cbr\u003e- Inside the world's four vegan Michelin-starred restaurants\u003cbr\u003e- New York City's newest Basque Country-inspired vegan restaurant \u003cbr\u003e- The best vegan spots in Chicago\u003cbr\u003e- A plant-based getaway to Paris\u003cbr\u003e- Naked Niçoise Salad\u003cbr\u003e- Miso Creamy Corn Pasta\u003cbr\u003e- Pineapple Rosé Sangria\u003cbr\u003e- Chocolate Shell Smoothie \u0026amp; More!\u003cbr\u003e\u003c\/p\u003e","brand":"Magazine Shop US","offers":[{"title":"Default Title","offer_id":51354211713312,"sku":"3PVN25142","price":12.34,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/VegNews-142-Best-of-Vegan-Issue1-1.jpg?v=1773851008","url":"https:\/\/ebocreations.com\/products\/vegnews-spring-2025-the-2025-veggie-awards-michelin-rated-vegan-restaurants-halle-burns-bold-vegan-brunch-ideas-vegan-travel-spots-in-paris-impossible-foods-pat-brown-interview-more","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}