{"product_id":"wok-cookbook-70-easy-recipes-for-traditional-asian-food-paperback","title":"Wok Cookbook: 70 Easy Recipes For Traditional Asian Food - Paperback","description":"\u003cp\u003eby \u003cb\u003eMaki Blanc\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eDo you want to learn how to cook traditional Asian Wok recipes at home?In this book Maki Blanc will guide you towards a world of authentic Asian Wok recipes that can be easily cooked in your kitchen.\u003c\/p\u003e\u003cp\u003eAsian food, including dishes from Thailand, China, Malaysia, Korean, Japan and more has one thing in common: the wok.\u003c\/p\u003e\u003cp\u003eFrom New Delhi to Bangkok, in every restaurant and home kitchen you can find at least one rounded pot for preparing a wide range of dishes.\u003c\/p\u003e\u003cp\u003eInvented - allegedly - in China around 100 AD, originally used for drying grains, became quick a fundamental tool in every kitchen for two main reasons: \u003c\/p\u003e\u003col\u003e\n\u003cli\u003e\u003cstrong\u003eThe deep bottom allows to collect all the ingredients, juices and flavors for having tasty recipes and perfectly cooked dishes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIt can be used for boiling, braising, deep and stir frying, smoking, roasting, steaming and more\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003eCan you use a wok for other dishes outside the asian cuisine? Yes you can! If you can boil Chinese noodles, you can definitely boil Italian pasta or prepare a stew from French or Nordic cuisine.\u003c\/p\u003e\u003cp\u003eIn Wok Cookbook by Maki Blanc you will learn: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHow to use wok cooking at home\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e70 recipes for asian food prepared using wok\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e70 easy recipes with ingredients that can be found at the local supermarket\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you want to add a flexible item in your kitchen and prepare Asian Dishes to impresses family and friends, this cookbook is for you!\u003c\/p\u003eScroll up, click on buy it now and get your copy today!\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 110\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.23 x 9.02 x 5.98 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 19, 2021\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51786028482848,"sku":"9798719430058","price":13.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/708d543046fd459c80e3ab58ee1a4cd6.webp?v=1780626186","url":"https:\/\/ebocreations.com\/products\/wok-cookbook-70-easy-recipes-for-traditional-asian-food-paperback","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}