{"product_id":"world-food-mexico-city-heritage-recipes-for-classic-home-cooking-a-mexican-cookbook-hardcover","title":"World Food: Mexico City: Heritage Recipes for Classic Home Cooking [A Mexican Cookbook] - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJames Oseland\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIntroducing World Food, an exceptional new cookbook series in the classic tradition, taking readers on a journey to the world's greatest cuisines and the remarkable cultures they come from.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY \u003ci\u003eTHE ATLANTA JOURNAL-CONSTITUTION \u003c\/i\u003eAND \u003ci\u003eTOWN \u0026amp; COUNTRY\u003c\/i\u003e\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWhether you're an absolute beginner at Mexican cooking or already a pro, \u003ci\u003eWorld Food: Mexico Cit\u003c\/i\u003ey is for you. This definitive and beautiful user's guide unlocks the secrets to real Mexican cuisine with more than fifty authentic, reliable recipes, while the compelling stories and photography tell the tale of the vibrant culinary capital of Latin America. You'll be taken to home kitchens, markets, and restaurants, where you'll get to know exemplary local cooks and learn how to master Mexican culinary traditions and techniques. \u003cp\u003e\u003c\/p\u003eEvery recipe--from the vivid salsa with pan-roasted tomatoes to the soul-satisfying pork stew with corn, potatoes, and green beans--provides a cook's-eye lens into real Mexico City culture. Explore easy party food such as authentic guacamole and homemade tortilla chips; satisfying first courses such as cantina-style garlic soup and beer-infused \"drunken\" rice; or slow-cooked masterpieces such as Mexican-style stewed zucchini. Learn how to make family-friendly meals including ancho chiles stuffed with cheese, as well as standouts such as fall-apart tender roasted lamb with pasilla chiles, or tuna tostada garnished with chipotle mayonnaise and avocado--a modern classic from the beloved restaurant Contramar. \u003cp\u003e\u003c\/p\u003eWith more than 150 photographs and a comprehensive illustrated reference chapter that tells you how to find, use, and store all the necessary ingredients, from cilantro to Mexican cheeses, \u003ci\u003eWorld Food: Mexico City\u003c\/i\u003e satisfies an appetite for new recipes, new ways to cook, and a new way of understanding one of the most exciting food destinations on the planet.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJames Oseland\u003c\/b\u003e travels extensively in search of the world's best restaurants, street food stalls, markets, and home cooks. He has been writing about international cultures and their cuisines for decades and was editor-in-chief of \u003ci\u003eSaveur \u003c\/i\u003efor eight years, where his work garnered many accolades, including from the James Beard Foundation, the International Association of Culinary Professionals, and the American Society of Magazine Editors. His cookbook \u003ci\u003eCradle of Flavor \u003c\/i\u003ewas named one of the best books of the year by the \u003ci\u003eNew York Times\u003c\/i\u003e and Good Morning America. He was also a judge for five years on Bravo's Top Chef Masters\u003ci\u003e.\u003c\/i\u003e\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 10.1 x 7 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 24, 2020\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51769039880480,"sku":"9780399579851","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/0de25eda6ee220e63a1d39e195bbb7b5.webp?v=1780341433","url":"https:\/\/ebocreations.com\/products\/world-food-mexico-city-heritage-recipes-for-classic-home-cooking-a-mexican-cookbook-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}