{"product_id":"your-daily-veg-innovative-fuss-free-vegetarian-food-hardcover","title":"Your Daily Veg: Innovative, Fuss-Free Vegetarian Food - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJoe Woodhouse\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eVibrant vegetarian food for everyone to enjoy, with everyday recipes using everyday veg, for everyday cooks\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eBold, fuss-free cooking that just happens to be vegetarian, \u003ci\u003eYour Daily Veg\u003c\/i\u003e celebrates everyday vegetables in a fresh and modern way. Chapters focus either on one core vegetable or a group of similar vegetables, celebrating seasonality and encouraging you to make swaps if you don't have the exact ingredients. These recipes can then be used as a base for experimenting. \u003cp\u003e\u003c\/p\u003eStarting with the ingredient and working forward from there, Joe Woodhouse blends textures, spices and flavors to create satisfying meals that use minimal ingredients but achieve maximum flavor. With tips on how best to prep dishes and advice on minimising stress and time in the kitchen, each recipe is as straightforward as possible. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\"One of the most inventive vegetable cooks I can think of.\"\u003c\/b\u003e - Anna Jones\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJoe Woodhouse\u003c\/b\u003e has been vegetarian since the age of 10, teaching himself how to cook. He later trained as a chef and spending years working in kitchens such as Vanilla Black and the Towpath Café, as well as working at events with restaurants such as the Quality Chop house. Alongside being a chef he is a photographer, shooting with clients such as Soho Farmhouse, Belazu, Marmite, Asda, Hakkasan and Colman's. He is lauded amongst colleagues - including as Anna Jones and Nigella Lawson - for being the best vegetarian chef in the business. His work has featured in publications such as\u003ci\u003e The New Yorker\u003c\/i\u003e, \u003ci\u003e Bon Appetit\u003c\/i\u003e, \u003ci\u003eGuardian\u003c\/i\u003e, \u003ci\u003eObserver\u003c\/i\u003e, \u003ci\u003eMetro\u003c\/i\u003e, \u003ci\u003eEvening Standard \u003c\/i\u003eand \u003ci\u003eLife \u0026amp; Thyme\u003c\/i\u003e.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.8 x 7.6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 05, 2022\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":51766959178016,"sku":"9780857839664","price":26.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0974\/9764\/5344\/files\/138892c9d00d4291df7e5447db41284d.webp?v=1780301816","url":"https:\/\/ebocreations.com\/products\/your-daily-veg-innovative-fuss-free-vegetarian-food-hardcover","provider":"The E-Book Oasis LLC","version":"1.0","type":"link"}